Congratulations to the Forbidden Foods team on being awarded the Product of the Year finalist in the 2020 Food and Beverage industry awards for its Sensory Mill® Apple Flour.
Sensory Mill Apple Flour has been shortlisted in the 2020 Food & Beverage Magazine Industry Awards in the Product of The Year – Locally Sourced Award. This award recognises products that contain 100% Australian and New Zealand ingredients, whilst exhibiting traceability.
Sensory Mill has worked alongside apple growers located in Victoria to sustainably source and produce the finalised Apple Flour. The product, which promotes the brands ideology of Farm-to-Plate and supports the plant-based food movement, is available for retail and commercial purchase.
Visit www.sensorymill.com.au for more information.